Whatamieating.com

Périgord

Language: French

Description: Périgord is a region of France.

Ethnicity: French

Most frequent country: France

Most frequent region: Périgord in Dordogne in Aquitaine in Gascony

See places: French food and cuisine, Périgord

See foods and dishes: bougras, bouillon de noces, brouillade aux truffes, cabessal, cajasse, corne, cou d'oie farci, foie gras, lamproyon, à la périgourdine, Picadou, pommes de terre à la sarladaise

WAIE (whatamieating.com)

This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who died in 2011. She is greatly missed. You can see her obituary in the Guardian.

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